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made fresh and from scratch
Sweet fried dough
boiled or fried dough
Cassava flatbread
green or ripe
soul good with an island twist
White, rice & peas, gungo rice, pumpkin rice
Steamed, Pickled or Spicy Slaw
boiled green banana, dumpling, yam, irish
Coco Bread or Hard dough Bread
seasonal item
Sweet Potato, Yuca, irish
7am - 10am
Served with fried dumplings or boiled provisions
Served with fried dumplings or boiled provisions
Creamy and lightly spiced
Served with green bananas and dumplings
11am - Closing
Spicy, smoky, and flavorful, served with rice & peas and steamed vegetables
Classic island comfort food, served with rice & peas
Classic fried chicken, served with rice & peas
Fried fish topped with tangy pickled vegetables, served with bammy or festival
Hearty coconut-based red kidney bean stew
Spicy, smoky and flavorful, served with rice and peas
Creamy jerk-seasoned pasta with veggies (add chicken or shrimp)
Slow-cooked to perfection, served with rice & peas or white rice
Tender oxtail in a rich gravy, served with rice & peas
mackerel with fiery spices, creamy coconut, and traditional seasonings,
Fresh from the Caribbean waters, full of island flavor
steamed, fried, brown stew, escovitch
Brown stew or Fried fish topped with tangy pickled vegetables, served with bammy or festival
Fried Fish and Fries or plantain chips
Spicy grilled shrimp skewers with bold jerk seasoning, served with a side of creamy Scotch bonnet aioli.
Succulent shrimp simmered in a fragrant, coconut-based Jamaican curry sauce.
Shrimp simmered in a rich coconut milk sauce with scallions, thyme, and Scotch bonnet.
876 Island Soups – Hearty, Bold, and Full of Flavor
A rich, savory soup made with red kidney beans, dumplings, and pimento spices.
A traditional, flavorful soup featuring chicken feet simmered to perfection with hearty vegetables.
A light, flavorful fish broth with fresh herbs and a hint of spice—perfect as an appetizer or light meal.
A rich, flavorful callaloo-based soup with coconut milk and spices, traditionally served with meat or as a vegan option.
A creamy, flavorful soup made with saltfish in a rich coconut milk base.
A traditional, spicy goat soup known for its bold flavor and aphrodisiac properties.
A creamy, comforting soup made from fresh pumpkin, perfect for a light yet flavorful meal.
A hearty, gelatinous soup with tender cow foot, rich spices, and hearty vegetables.
A hearty, earthy soup made with pigeon peas, perfect for vegans or meat lovers alike.
A thick, hearty, and flavorful vegan stew made with root vegetables and natural seasonings.
Grilled jerk-seasoned chicken breast on a bed of crisp romaine, shredded cabbage, cherry tomatoes, cucumbers, and sweet plantains. Shrimp +3
Fresh spinach, roasted chickpeas, shredded carrots, bell peppers, cucumber, and avocado, topped with a tangy Scotch Bonnet vinaigrette.
Coconut-crusted shrimp atop mixed greens, pineapple chunks, mango slices, red onions, and toasted coconut flakes.
Crispy escovitch snapper fillet over a fresh salad blend with shredded carrots, cherry tomatoes, cucumbers, and pickled slaw.
Choose a base of romaine, spinach, or mixed greens and add your favorite toppings:
Dressings: Jerk Ranch, Mango Lime Dressing, Scotch Bonnet Vinaigrette
Sweet Island Delights
Moist, spiced, and topped with a soft coconut glaze.
Moist, rich, and infused with authentic Jamaican rum, topped with a sweet glaze.
Golden, crispy, and perfectly sweet!
Flavors: Grape Nut, Rum & Raisin, Mango, Coconut, or Pineapple Ginger
Sweet, chewy, and packed with coconut goodness!
A flaky pastry shell filled with a spiced, sweet coconut mixture.
Creamy cheesecake infused with mango puree on a spiced graham cracker crust.
Sweet, crispy festival bread topped with a warm honey glaze
Fast, Flavorful, and Always Jamaican!
Juicy jerk chicken, grilled to perfection and served on a soft coco bread bun
Jamaica’s national dish, wrapped up for a portable, flavorful meal.
hearty, spiced chickpea curry wrapped in a soft, flaky roti.
flaky, grilled escovitch fish topped with tangy pickled veggies.
Our famous beef patty served in coco bread with spicy toppings.
A rich, cheesy melt with sautéed callaloo and bold island spices.
Three mini sliders packed with tender, flavorful curry goat.
Crispy fried chicken served between two sweet Jamaican festivals.
Flaky, Crispy, and Bursting with Island Flavor!
Spicy, smoky jerk chicken wrapped with cabbage and carrots in a crispy shell
Jamaica’s national dish with a crispy twist—salted cod and buttery ackee wrapped to perfection
Tender, flavorful curry goat with a crispy, golden shell
Slow-cooked pulled pork with tangy jerk BBQ sauce and crispy slaw.
A vibrant mix of curried vegetables and callaloo for a plant-based delight
Slow-cooked to perfection, served in a crispy shell
Spicy, seasoned shrimp inspired by Jamaican street food
A sweet, creamy dessert egg roll with rich island flavors.
Authentic Jamaican Flavors with a Brunch Twist. Saturdays 11am - 1pm
Spicy, smoky jerk chicken paired with fluffy, golden waffles and maple syrup
Fried fish topped with pickled vegetables in soft taco shells
A flavorful omelette stuffed with tender, seasoned curry goat
Refreshing coconut water, lime, mint, and white rum
Classic mimosa with fresh mango or pineapple juice
Sparkling sorrel hibiscus with a hint of ginger and lime
Try one of our Signature Cocktails - see our menu for drink specials
Smooth, Creamy, and 100% Natural Goodness
Creamy, slightly tart, and packed with nutrients
Rich, sweet, and spiced with tropical warmth
A festive, tangy, and spiced traditional Jamaican drink
Sweet, tart, and incredibly refreshing
A sweet, tangy burst of tropical flavor
A light, hydrating, and refreshing drink perfect for hot day
A sweet, spicy, and invigorating tropical blend
A refreshing blend of tropical fruits with a creamy finish
A nutrient-packed smoothie with a zesty twist
A creamy, tangy smoothie packed with Caribbean flavors
A vibrant, spicy smoothie with a refreshing kick
A tangy, antioxidant-rich smoothie with a hibiscus twist
Small Shots, Big Impact – Powered by Island Goodness!
A zesty, immune-boosting shot packed with vitamin C and anti-inflammatory properties
A tangy, antioxidant-rich shot that helps cleanse and refresh your system
A fiery, metabolism-boosting shot packed with heat and flavor
A nutrient-dense shot packed with vitamins, antioxidants, and energy-boosting properties
Bright, anti-inflammatory, and perfect for starting your day right
Hydrating, refreshing, and packed with natural electrolytes
Cool Down with Bold Island Flavors!
A Tropical Twist with a Zesty Punch!
A tangy fusion of hibiscus (sorrel) and fresh lemons with hints of ginger and cloves
A magical, color-changing lemonade that transforms from blue to purple with a splash of lime!
A tangy, sweet-sour lemonade with the bold flavor of tamarind
Sweet mango blended with zesty lemon and refreshing mint.
A tropical blend of guava and passionfruit with a tangy lemonade base
Cool Down with Bold Island Flavors!
Menu items & prices subject to change
Cup, Snack, Bowl, Small, Large
meal kits for home cooking.
flexible, customizable options for various event types and sizes.
pre-made Jamaican meals
Every pantry should include our signature sauces and seasonings
opportunity for young individuals to rise and achieve their goals in the culinary field.
Menu and prices are subject to change. Website may not display current pricing. Call for pricing.
made fresh and from scratch
Sweet fried dough
boiled or fried dough
Cassava flatbread
green or ripe
soul good with an island twist
White, rice & peas, gungo rice, pumpkin rice
Steamed, Pickled or Spicy Slaw
boiled green banana, dumpling, yam, irish
Coco Bread or Hard dough Bread
seasonal item
Sweet Potato, Yuca, irish
7am - 10am
Served with fried dumplings or boiled provisions
Served with fried dumplings or boiled provisions
Creamy and lightly spiced
Served with green bananas and dumplings
11am - Closing
Spicy, smoky, and flavorful, served with rice & peas and steamed vegetables
Classic island comfort food, served with rice & peas
Classic fried chicken, served with rice & peas
Fried fish topped with tangy pickled vegetables, served with bammy or festival
Hearty coconut-based red kidney bean stew
Spicy, smoky and flavorful, served with rice and peas
Creamy jerk-seasoned pasta with veggies (add chicken or shrimp)
Slow-cooked to perfection, served with rice & peas or white rice
Tender oxtail in a rich gravy, served with rice & peas
mackerel with fiery spices, creamy coconut, and traditional seasonings,
Fresh from the Caribbean waters, full of island flavor
steamed, fried, brown stew, escovitch
Brown stew or Fried fish topped with tangy pickled vegetables, served with bammy or festival
Fried Fish and Fries or plantain chips
Spicy grilled shrimp skewers with bold jerk seasoning, served with a side of creamy Scotch bonnet aioli.
Succulent shrimp simmered in a fragrant, coconut-based Jamaican curry sauce.
Shrimp simmered in a rich coconut milk sauce with scallions, thyme, and Scotch bonnet.
876 Island Soups – Hearty, Bold, and Full of Flavor
A rich, savory soup made with red kidney beans, dumplings, and pimento spices.
A traditional, flavorful soup featuring chicken feet simmered to perfection with hearty vegetables.
A light, flavorful fish broth with fresh herbs and a hint of spice—perfect as an appetizer or light meal.
A rich, flavorful callaloo-based soup with coconut milk and spices, traditionally served with meat or as a vegan option.
A creamy, flavorful soup made with saltfish in a rich coconut milk base.
A traditional, spicy goat soup known for its bold flavor and aphrodisiac properties.
A creamy, comforting soup made from fresh pumpkin, perfect for a light yet flavorful meal.
A hearty, gelatinous soup with tender cow foot, rich spices, and hearty vegetables.
A hearty, earthy soup made with pigeon peas, perfect for vegans or meat lovers alike.
A thick, hearty, and flavorful vegan stew made with root vegetables and natural seasonings.
Grilled jerk-seasoned chicken breast on a bed of crisp romaine, shredded cabbage, cherry tomatoes, cucumbers, and sweet plantains. Shrimp +3
Fresh spinach, roasted chickpeas, shredded carrots, bell peppers, cucumber, and avocado, topped with a tangy Scotch Bonnet vinaigrette.
Coconut-crusted shrimp atop mixed greens, pineapple chunks, mango slices, red onions, and toasted coconut flakes.
Crispy escovitch snapper fillet over a fresh salad blend with shredded carrots, cherry tomatoes, cucumbers, and pickled slaw.
Choose a base of romaine, spinach, or mixed greens and add your favorite toppings:
Dressings: Jerk Ranch, Mango Lime Dressing, Scotch Bonnet Vinaigrette
Sweet Island Delights
Moist, spiced, and topped with a soft coconut glaze.
Moist, rich, and infused with authentic Jamaican rum, topped with a sweet glaze.
Golden, crispy, and perfectly sweet!
Flavors: Grape Nut, Rum & Raisin, Mango, Coconut, or Pineapple Ginger
Sweet, chewy, and packed with coconut goodness!
A flaky pastry shell filled with a spiced, sweet coconut mixture.
Creamy cheesecake infused with mango puree on a spiced graham cracker crust.
Sweet, crispy festival bread topped with a warm honey glaze
Fast, Flavorful, and Always Jamaican!
Juicy jerk chicken, grilled to perfection and served on a soft coco bread bun
Jamaica’s national dish, wrapped up for a portable, flavorful meal.
hearty, spiced chickpea curry wrapped in a soft, flaky roti.
flaky, grilled escovitch fish topped with tangy pickled veggies.
Our famous beef patty served in coco bread with spicy toppings.
A rich, cheesy melt with sautéed callaloo and bold island spices.
Three mini sliders packed with tender, flavorful curry goat.
Crispy fried chicken served between two sweet Jamaican festivals.
Flaky, Crispy, and Bursting with Island Flavor!
Spicy, smoky jerk chicken wrapped with cabbage and carrots in a crispy shell
Jamaica’s national dish with a crispy twist—salted cod and buttery ackee wrapped to perfection
Tender, flavorful curry goat with a crispy, golden shell
Slow-cooked pulled pork with tangy jerk BBQ sauce and crispy slaw.
A vibrant mix of curried vegetables and callaloo for a plant-based delight
Slow-cooked to perfection, served in a crispy shell
Spicy, seasoned shrimp inspired by Jamaican street food
A sweet, creamy dessert egg roll with rich island flavors.
Authentic Jamaican Flavors with a Brunch Twist. Saturdays 11am - 1pm
Spicy, smoky jerk chicken paired with fluffy, golden waffles and maple syrup
Fried fish topped with pickled vegetables in soft taco shells
A flavorful omelette stuffed with tender, seasoned curry goat
Refreshing coconut water, lime, mint, and white rum
Classic mimosa with fresh mango or pineapple juice
Sparkling sorrel hibiscus with a hint of ginger and lime
Try one of our Signature Cocktails - see our menu for drink specials
Smooth, Creamy, and 100% Natural Goodness
Creamy, slightly tart, and packed with nutrients
Rich, sweet, and spiced with tropical warmth
A festive, tangy, and spiced traditional Jamaican drink
Sweet, tart, and incredibly refreshing
A sweet, tangy burst of tropical flavor
A light, hydrating, and refreshing drink perfect for hot day
A sweet, spicy, and invigorating tropical blend
A refreshing blend of tropical fruits with a creamy finish
A nutrient-packed smoothie with a zesty twist
A creamy, tangy smoothie packed with Caribbean flavors
A vibrant, spicy smoothie with a refreshing kick
A tangy, antioxidant-rich smoothie with a hibiscus twist
Small Shots, Big Impact – Powered by Island Goodness!
A zesty, immune-boosting shot packed with vitamin C and anti-inflammatory properties
A tangy, antioxidant-rich shot that helps cleanse and refresh your system
A fiery, metabolism-boosting shot packed with heat and flavor
A nutrient-dense shot packed with vitamins, antioxidants, and energy-boosting properties
Bright, anti-inflammatory, and perfect for starting your day right
Hydrating, refreshing, and packed with natural electrolytes
Cool Down with Bold Island Flavors!
A Tropical Twist with a Zesty Punch!
A tangy fusion of hibiscus (sorrel) and fresh lemons with hints of ginger and cloves
A magical, color-changing lemonade that transforms from blue to purple with a splash of lime!
A tangy, sweet-sour lemonade with the bold flavor of tamarind
Sweet mango blended with zesty lemon and refreshing mint.
A tropical blend of guava and passionfruit with a tangy lemonade base
Cool Down with Bold Island Flavors!
Menu items & prices subject to change
Cup, Snack, Bowl, Small, Large
meal kits for home cooking.
flexible, customizable options for various event types and sizes.
pre-made Jamaican meals
Every pantry should include our signature sauces and seasonings
opportunity for young individuals to rise and achieve their goals in the culinary field.
Menu and prices are subject to change. Website may not display current pricing. Call for pricing.
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